Bi-Monthly Menu

 

 

March 2010 Menu

(April Menu is below)

1

Casimir Pulaski Day

 

Hungarian Beef Stew w/Biscuits (F)

$24, 35, 47

 

Chicken Paprikash w/Noodles

$22, 29, 37

 

Pork Tenderloin w/Onion Cherry Sauce (F)

$24, 32, 49

 

Perogies

$6, 8, 12

2

Meatloaf w/ Cheesy Potatoes

$23, 30, 45

 

Mousaka

(Greek Lasagna)

$26, 35, 54

 

Chicken Marsala w/Orzo

$23, 32, 40

 

BBQ Pork Tenderloin w/ Roasted Potatoes (F)(G)

$21, 29, 45

 

 

 

 

3

Chicken Marsala w/Orzo

$23, 32, 40

 

Flank Steak w/Roasted Veggies (F)(G)

$28, 39, 62

 

Stir-Fried Chicken & Veggies w/Lettuce Wraps

$24, 35, 45

 

Chicken & Cheese Enchiladas**(G)

$24, 35, 49

 

 

 

 

4

Chicken & Cheese Enchiladas**(G)

$24, 35, 49

 

Moroccan Pork Tenderloin w/ Quinoa Salad (G)

$25, 34, 52

 

Teriyaki Salmon w/Rice (L)

$23, 37, 50

 

Quinoa Salad

$6.50, 8.50, 10.50

5

Stuffed Shells**(V) (F) (L)

$23, 30, 40

 

Teriyaki Salmon w/Rice (L)

$23, 37, 50

 

Chicken Vesuvio w/ Roasted Potato Wedges (F)

$22, 30, 38

 

Spinach & Sun Dried Tomato Quiche**

$15

 

6

Chicken Fajitas (F)

$25, 34, 50

 

Italian Pot Roast w/Parmesan Mashed Potatoes (F)

$26, 36, 54

 

Turkey w/Stuffing & Gravy (F)

$22, 30, 43

 

Spinach & Sun Dried Tomato Quiche**

$15

 

Soup:  Beef Chili $10.50/3 cups                   Veggie: Broccoli w/Breadcrumb Topping $6.50, 8.50, 10.50  

Dessert: Kolackys                                   

8

Turkey w/Stuffing & Gravy (F)

$22, 30, 43

 

Pecan Chicken w/Rice Pilaf

$25, 35, 43

 

Swedish Meatballs w/ Noodles

$24, 32, 46

 

Glazed Ham w/Homemade Macaroni & Cheese

$24, 32, 48

 

Mac & Cheese Side Dish (V)

$8, 10, 14

9

Beef Stew w/ Biscuits (F)

$23, 33, 45

 

Thai Chicken Stir-Fry w/Noodles

$23, 31, 46

 

Roasted Herb & Garlic Chicken w/Mashed Potatoes

$24, 31, 42

 

Swedish Meatballs w/ Noodles

$24, 32, 46

10

Lemon Chicken w/ Brown Rice (F)(G)

$22, 29, 37

 

Nacho Casserole**(F)(G)

$22, 30, 44

 

Southwest Pork Tenderloin w/Cheesy Rice (G)

$25, 34, 51

 

Beef Stew w/ Biscuits (F)

$23, 33, 45

11

Turkey Tetrazzini

$22, 33, 45

 

Southwest Pork Tenderloin w/Cheesy Rice (G)

$25, 34, 51

 

Chicken Picatta w/ Pasta

$22, 30, 38

 

Filet of Beef w/ Roasted Fingerling Potatoes (G)

$27, 46, 64

12

Shrimp & Pasta (L)

$24, 32, 47

 

Filet of Beef w/ Roasted Fingerling Potatoes (G)

$27, 46, 64

 

Cheese & Veggie Enchiladas**(V)(G)(L)

$21, 30 ,42

 

Quiche Lorraine**

$15

13

Chicken Pot Pie w/Puff Pastry

$21, 31, 41

 

Pork Medallions w/Garlic Mashed Potatoes (F)

$24, 32, 49

 

Chicken w/Artichokes & Lemon Rice

$23, 31, 39

 

Quiche Lorraine**

$15

Soup:  Broccoli Cheddar Soup (V) $8/3 cups                               Veggie: Veggie Medley  $6.50, 8.50, 10.50  

Dessert: Mini Carrot Bundt Cakes

15

Meatloaf w/Cheesy Potatoes

$23, 30, 45

 

Chicken w/Artichokes & Lemon Rice

$23, 31, 39

 

Chicken & Cheese Enchiladas**(G)

$24, 35, 49

 

Pot Roast w/ Potatoes & Carrots (F)

$24, 33, 49

16

Chicken Parmesan w/Pasta (F)

$24, 33, 42

 

Sesame Wild Salmon w/Orzo Salad

$25, 42, 57

 

Meatloaf w/Cheesy Potatoes

$23, 30, 45

 

Chicken Vesuvio w/ Roasted Potato Wedges (F)

$22, 30, 38

 

 

17

St. Patrick's Day!

 

Corned Beef & Cabbage

$26, 34, 51

 

Beef Shepherd's Pie

$22, 31, 45

 

Bourbon Pork Tenderloin w/Rice Pilaf

$23, 32, 49

 

Potato Leek Soup

 

Irish Soda Bread

 

Rye Rolls & Cupcakes

18

Chicken Fajitas (F)

$25, 34, 50

 

Pesto Chicken w/Organic Farmer's Pasta

$25, 34, 43

 

Beef Stroganoff w/Noodles

$26, 36, 54

 

Jambalaya w/Rice

$24, 32, 47

 

19

Spinach & Pesto Lasagna**(V)(F)(L)

$25, 36, 49

 

Beef Stroganoff w/Noodles

$26, 36, 54

 

Lemon Dill Salmon w/Rice (L)

$22, 37, 51

 

Asparagus Goat Cheese Quiche**(V)

$15

20

Pork Tacos w/Cilantro Rice

$24, 32, 44

 

Chicken w/Bacon & Rosemary w/Brown Rice (F)

$22, 30, 38

 

Beef Tenderloin w/Rolls & Garnishes

$28, 39, 58

 

Asparagus Goat Cheese Quiche**(V)

$15

Soup:  Cream of Potato Leek Soup (V) $8/3 cups     Veggie: Green Beans Almondine $6.50, 8.50, 10.50  

Dessert:  St. Patrick's Day Cupcakes

22

Nacho Casserole**(F)(G)

$22, 30, 44

 

Southwest Meatloaf w/Cheesy Mashed Potatoes

$24, 32, 48

 

Swedish Meatballs w/ Noodles

$24, 32, 46

 

Chicken Picatta w/ Pasta

$22, 30, 38

23

Chicken Pot Pie w/Puff Pastry

$21, 31, 41

 

Nacho Casserole**(F)(G)

$22, 30, 44

 

Lemon Chicken w/ Brown Rice (F)(G)

$22, 29, 37

 

Beef Brisket w/Mashed Potatoes

$25, 33, 50

24

Teriyaki Flank Steak w/Oriental Rice

$27, 37, 57

 

Lemon Chicken w/ Brown Rice (F)(G)

$22, 29, 37

 

Moussaka

(Greek Lasagna)

$26, 35, 54

 

Chicken Pot Pie w/Puff Pastry

$21, 31, 41

 

 

25

Chicken Marsala w/Orzo

$23, 32, 40

 

Scalloped Ham & Potatoes

$20, 27, 43

 

Baked Chicken w/Mac & Cheese

$24, 32, 40

 

Mac & Cheese Side Dish (V)

$8, 10, 14

 

 

26

Shrimp Alfredo (L)

$25, 33, 50

 

Moroccan Pork Tenderloin w/ Quinoa Salad (G)

$25, 34, 52

 

Crab Cakes w/ Cole Slaw (L)

$25, 34, 45

 

Broccoli Cheddar Quiche**(V)

$15

 

27

Lasagna**(F)

$24, 33, 45

 

Chicken w/Brie & Ham w/Herbed Rice

$23, 31, 39

 

Chicken Parmesan w/Pasta (F)

$24, 33, 42

 

Broccoli Cheddar Quiche**(V)

$15

 

 

 

Soup:  Beef Barley Soup $8/3 cups     Veggie: Dilled Carrots $6.50, 8.50, 10.50  

Dessert:  French Silk Pies & Tarts

29

Passover Menu

 

Beef Rib Eye Roast

$29, 39, 59

 

Honey Citrus Chicken

$22, 29, 37

 

Potato Kugel

$7, 9, 12

 

Charoset

$7, 9, 13

 

Matzo Toffee Cookies & Coconut Macaroons

 

 

30

Orange Teriyaki Chicken w/ Fried Rice

$23, 32, 40

 

Turkey Tetrazzini

$22, 33, 45

 

Chicken Parmesan w/Pasta (F)

$24, 33, 42

 

Southwest Flank Steak w/Roasted Veggies (F)(G)

$27, 38, 58

31

Honey Mustard Glazed Salmon w/ Rice

$22, 37, 50

 

Thai Chicken Stir-Fry w/Noodles

$23, 31, 46

 

Beef Stew w/ Biscuits (F)

$23, 33, 45

 

Chicken Parmesan w/Pasta (F)

$24, 33, 42

   

 

Soup:  Matzo Ball Soup $8/3 cups     Veggie: Asparagus & Baby Carrots $6.50, 8.50, 10.50  

Matzo Toffee Cookies & Coconut Macaroons

 

April 2010 Menu 

 

 

 

 

 

1

Beef Stew w/ Biscuits (F)

$23, 33, 45

 

Shrimp & Pasta (L)

$24, 32, 47

 

Teriyaki Flank Steak w/Oriental Rice

$27, 37, 57

 

Spinach & Artichoke Spread

$7.50/8 oz.

2

Lemon Dill Salmon w/Rice (L)

$22, 37, 51

 

Spinach & Pesto Lasagna**(V)(F)(L)

$25, 36, 49

 

Chicken & Cheese Enchiladas**(G)

$24, 35, 49

 

Asparagus Goat Cheese Quiche**(V)

$15

 

3

Click here for Easter Brunch & Dinner Menu

 

Easter menu is available for pick up or delivery on Saturday, April 3.

Pick Up: noon - 6 p.m.

Delivery: 3 p.m. - 6 p.m.

Soup:  Matzo Ball Soup $8/3 cups     Veggie: Asparagus & Baby Carrots $6.50, 8.50, 10.50  

Matzo Toffee Cookies & Coconut Macaroons

5

Chicken Picatta w/ Pasta

$22, 30, 38

 

Glazed Ham w/ Sweet Potatoes (G)

$21, 29, 39

 

Nacho Casserole**(F)(G)

$22, 30, 44

 

Chicken Marsala w/Orzo

$23, 32, 40

 

 

 

 

6

Beef Stroganoff w/Noodles

$26, 36, 54

 

Chicken Vesuvio w/ Roasted Potato Wedges (F)

$22, 30, 38

 

Meatloaf w/Cheesy Potatoes

$23, 30, 45

 

Chicken Fajitas (F)

$25, 34, 50

 

 

7

Chicken Pot Pie w/Puff Pastry

$21, 31, 41

 

Pork Tacos w/Cilantro Rice

$24, 32, 44

 

Beef Stroganoff w/Noodles

$26, 36, 54

 

Meatloaf w/Cheesy Potatoes

$23, 30, 45

 

 

 

 

8

Flank Steak w/Roasted Veggies (F)(G)

$28, 39, 62

 

Chicken Pot Pie w/Puff Pastry

$21, 31, 41

 

Pork Medallions w/Garlic Mashed Potatoes (F)

$24, 32, 49

 

Jambalaya w/Rice

$24, 32, 47

9

Pesto Chicken w/Organic Farmer's Pasta

$25, 34, 43

 

Sesame Wild Salmon w/Orzo Salad

$25, 42, 57

 

Flank Steak w/Roasted Veggies (F)(G)

$28, 39, 62

 

Sausage & Mushroom Quiche**

$15

10

*NEW* Chef's Special!

Call store for details

 

Southwest Meatloaf w/Cheesy Mashed Potatoes

$24, 32, 48

 

Lemon Chicken w/Brown Rice (G)(F)

$22, 29, 37

 

Sausage & Mushroom Quiche**

$15

 

 

Soup:  Chicken & White Bean Chili $8/3 cups     Veggie: Veggie Medley $6.50, 8.50, 10.50  

Dessert:  Dutch Apple Pie & Tarts

        

12

Cheese & Veggie Enchiladas**(V)(G)

$21, 30 ,42

 

Roast Beef w/Mashed Potatoes

$26, 33, 50

 

Turkey Tetrazzini

$22, 33, 45

 

*NEW* Chef's Special!

Call store for details

 

 

13

Mousaka

(Greek Lasagna)

$26, 35, 54

 

Chicken w/Bacon & Rosemary w/Brown Rice (F)

$22, 30, 38

 

Beef Stew w/ Biscuits (F)

$23, 33, 45

 

Cheese & Veggie Enchiladas**(V)(G)

$21, 30 ,42

 

14

Beef Stew w/Biscuits (F)

$23, 33, 45

 

Chicken Parmesan w/Pasta (F)

$24, 33, 42

 

Pork Roast w/Rosemary Potatoes (F)

$21, 28, 41

 

Steak w/Loaded Mashed Potatoes

$26, 43, 59

 

15

Moroccan Pork Tenderloin w/ Quinoa Salad (G)

$25, 34, 52

 

BBQ Beef Brisket w/Roasted Potatoes (F)

$23, 31, 47

 

Stuffed Shells**(V) (F) (L)

$23, 30, 40

 

Chicken Parmesan w/Pasta (F)

$24, 33, 42

 

 

16

Beef Wellington w/Rice Pilaf

$27, 45, 63

 

Chicken w/Artichokes & Lemon Rice

$23, 31, 39

 

Moroccan Pork Tenderloin w/ Quinoa Salad (G)

$25, 34, 52

 

Spinach & Sun Dried Tomato Quiche**

$15

17

Crab Cakes w/ Cole Slaw

$25, 34, 45

 

Pecan Chicken w/Rice Pilaf

$25, 35, 43

 

Chicken Marsala w/Orzo

$23, 32, 40

 

Spinach & Sun Dried Tomato Quiche**

$15

Soup:  Minestrone Soup (V) $8/3 cups     Veggie: Creamed Spinach $6.50, 8.50, 10.50  

Dessert:  6-Layer Bars

19

BBQ Pork Tenderloin w/ Roasted Potatoes (F)(G)

$21, 29, 45

 

Beef Bourguignon w/Noodles

$24, 33, 45

 

Chicken Marsala w/Orzo

$23, 32, 40

 

Chicken Fajitas (F)

$25, 34, 50

20

Flank Steak w/Roasted Veggies (F)(G)

$28, 39, 62

 

Chicken Picatta w/ Pasta

$22, 30, 38

 

Chicken Pot Pie w/Puff Pastry

$21, 31, 41

 

BBQ Pork Tenderloin w/ Roasted Potatoes (F)(G)

$21, 29, 45

21

Meatloaf w/ Cheesy Potatoes

$23, 30, 45

 

Chicken Pot Pie w/Puff Pastry

$21, 31, 41

 

Baked Chicken w/Mac & Cheese

$24, 32, 40

 

Nacho Casserole**(F)(G)

$22, 30, 44

22

Lemon Chicken w/Brown Rice (G)(F)

$22, 29, 37

 

Nacho Casserole**(F)(G)

$22, 30, 44

 

Turkey w/Stuffing & Gravy (F)

$22, 30, 43

 

Mac & Cheese Side Dish (V)

$8, 10, 14

 

 

23

Beef Tenderloin w/Rolls & Garnishes

$28, 39, 58

 

Swedish Meatballs w/ Noodles

$24, 32, 46

 

Lemon Chicken w/Brown Rice (G)(F)

$22, 29, 37

 

Quiche Lorraine**

$15

 

24

Cheese & Veggie Enchiladas**(V)(G)

$21, 30 ,42

 

Southwest Pork Tenderloin w/Cheesy Rice (G)

$25, 34, 51

 

Chicken Parmesan w/Pasta (F)

$24, 33, 42

 

 

Soup:  Tortilla Soup (V) $8/3 cups     Veggie: Broccoli w/Breadcrumb Topping $6.50, 8.50, 10.50  

Dessert:  Mini Chocolate Bundt Cakes

 

26

Chicken Parmesan w/Pasta (F)

$24, 33, 42

 

Beef Stew w/Biscuits (F)

$23, 33, 45

 

Moroccan Pork Tenderloin w/ Quinoa Salad (G)

$25, 34, 52

 

Chicken Vesuvio w/ Roasted Potato Wedges (F)

$22, 30, 38

 

 

27

Beef Stew w/Biscuits (F)

$23, 33, 45

 

Filet of Beef w/ Roasted Fingerling Potatoes (G)

$27, 46, 64

 

Chicken & Cheese Enchiladas**(G)

$24, 35, 49

 

Turkey Tetrazzini

$22, 33, 45

 

 

28

Chicken & Cheese Enchiladas**(G)

$24, 35, 49

 

Pesto Chicken w/Organic Farmer's Pasta

$25, 34, 43

 

Beef Tenderloin w/Rolls & Garnishes

$28, 39, 58

 

Lasagna**(F)

$24, 33, 45

 

29

Beef Stroganoff w/Noodles

$26, 36, 54

 

Lasagna**(F)

$24, 33, 45

 

Pork Tacos w/Cilantro Rice

$24, 32, 44

 

Orange Teriyaki Chicken w/ Fried Rice

$23, 32, 40

 

30

Chicken w/Artichokes & Lemon Rice

$23, 31, 39

 

Scalloped Ham & Potatoes

$20, 27, 43

 

Beef Stroganoff w/Noodles

$26, 36, 54

 

Asparagus Goat Cheese Quiche**(V)

$15

 

 

May 1

Mousaka

(Greek Lasagna)

$26, 35, 54

 

Meatloaf w/Cheesy Potatoes

$23, 30, 45

 

Thai Chicken Stir-Fry w/Noodles

$23, 31, 46

 

Asparagus Goat Cheese Quiche**(V)

$15

 

 

 

Soup:  Chicken Noodle Soup $8/3 cups     Veggie: Zucchini & Yellow Squash $6.50, 8.50, 10.50  

Dessert:  Toll House Pies & Tarts

Available Daily

 

House Salad  $7, 8.50, 11

(Mixed field greens & romaine, walnuts, blue cheese, dried cherries)

 

Green Salad  $5.50, 7, 8.50

(Romaine, tomatoes, carrots, cucumbers)

 

Fresh Baked Desserts   

Chocolate Chip Cookies $1.75/2 cookies   

 Double Chocolate Brownies $3/serves 2

 

Turano Partially Baked Bread:     $1.75/half pound loaf

Turano Partially Baked Rolls  $1.25/3, $2.50/6, $5/dozen

 

**Oven baking recommended.

Allow 25-40 minutes.

(V) Vegetarian entrée

(G) Gluten Free entrée

(F) Freezer Friendly

(L) Lenten Entree

  • Meals generally take 25-35 minutes to heat in oven or 5-10 minutes to heat in microwave.

  • Meals will retain their freshness and flavor for 3-4 days from menu date.

  • $2.50 delivery charge on orders in Oak Park/River Forest/ Forest Park area, call for delivery charge outside of our standard area.

  • 2.25% Sales tax will be added separately.

TO ORDER:

 

Call:

708.660.TPD1 (8731)

Catering: (708) 660-TPD2 (8732)

 

Click:

info @ theperfectdinner.com  

 

Come In:

809 South Blvd., Oak Park, IL 60302

 

Raining outside?  Can’t find parking?  Schedule drama?

 

Try Curbside Pick-up.

If you are picking up your dinner but the weather is bad or you’re having trouble finding a parking place, just call, pull up in front of The Perfect Dinner and we’ll bring your dinner out to your car. 

(Payment by credit card is preferable in these instances.)

 

Try Delivery.

Our delivery guys and gals are responsible, honor-roll high-schoolers who think this is the best job ever.  (Of course we feed them which makes them very happy!)  What’s best is that they are impervious to the cold and would love to deliver your dinner.   Last-minute deliveries are welcome.